Active Time
15 Mins
Total (including freezing) Time
4 Hours 15 Mins
Yield
Serves 12

How to Make It

Step 1

Stir together watermelon juice, lime juice, and simple syrup. Pour into 12 (3-ounce) plastic pop molds. Insert plastic or wooden pop sticks, and freeze until completely frozen, 4 hours or overnight.

Step 2

Stir together sugar, salt, and chile powder in a small bowl; serve with Watermelon-Lime Pops for dipping.

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