Makes 8 servings

For milder chopped onions, soak them in cold water for 30 minutes; drain, and pat dry. Proceed with recipe as directed.

How to Make It

Step 1

Whisk together first 7 ingredients in a large bowl. Stir in beans and remaining ingredients, tossing to coat. Cover and chill 3 hours.

Step 2

Note: For testing purposes only, we used Splenda Granular for no-calorie sweetener.

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