Yield
3 quarts

How to Make It

Stir together all ingredients in a 1-gallon pitcher or punch bowl. Serve over ice.

Ratings & Reviews

artsyteacher's Review

artsyteacher
March 28, 2012
sweet and tart with a nice fizz

ChrisBellaire's Review

ChrisBellaire
March 24, 2009
I followed the recipe exactly. I was a little disapopinted since it had a strong grape juicy flavor. However, I got many compliments on it from others, so it must have been good to the others and just wasn't to my taste.