Prep Time
10 Mins
Cook
3 per batch
Yield
Makes 8 servings

This panini has the perfect combo of sweet and spicy flavors.

How to Make It

Step 1

Trim and discard rind from Brie. Cut Brie into 1/2-inch-thick slices. Layer 8 bread slices evenly with turkey and Brie.

Step 2

Spread 1 Tbsp. pepper jelly on 1 side of each remaining 8 bread slices; place, jelly sides down, onto Brie. Brush sandwiches with melted butter.

Step 3

Cook sandwiches, in batches, in a preheated panini press 2 to 3 minutes or until golden brown.

Step 4

Note: For testing purposes only, we used Braswell's Red Pepper Jelly.

Ratings & Reviews

triplenickel05's Review

aubiechic
February 16, 2009
I'm totally addicted to these paninis!! Easy and very tasty!

aubiechic's Review

triplenickel05
January 31, 2009
Very simple and easy with alot of flavor!