Yield
4 burgers

How to Make It

Combine first 9 ingredients in a bowl. Divide turkey mixture into 4 equal portions, shaping each into a 1-inch-thick patty. Place a large nonstick skillet over medium heat until hot. Add patties; cook 6 minutes on each side or until no longer pink. Arrange lettuce leaves and tomato slices over bottom halves of rolls; top with patties and remaining halves of roll.

Ratings & Reviews

veryslowcook's Review

veryslowcook
July 21, 2012
Just "ok" despite sounding good from the recipe.

CherylMD's Review

CherylMD
July 15, 2011
These are really good. We've made them several times. I put in capers instead of olives because we don't like olives.