2 dozen

Ground cinnamon in the cream cheese pastry makes these petite pies something to write home about.

How to Make It

Step 1

Combine first 5 ingredients in a small mixing bowl; beat at medium speed of an electric mixer until blended. Stir in pecans. Spoon filling evenly into Cinnamon Pastry Shells.

Step 2

Bake at 325° for 25 minutes or until set. Cool slightly. Remove from pans, and cool completely on a wire rack.

Christmas with Southern Living 1996

Ratings & Reviews

ChelleyBones's Review

November 21, 2010
Going to be taking these to a dinner we were invited to for Thanksgiving. They are incredibly easy to make and so delicious. Definately something to write home about! I used 100% whole wheat flour since I ran out of all purpose flour. Fantastic! Check out my full review at: http://imapretendchef.blogspot.com/2010/11/maple-pecan-tartlets.html