Photo: Iain Bagwell; Styling: Randy Mon
Makes enough for 1 1/2 lbs. large shrimp, peeled and deveined; or about 1 1/2 lbs. trout fillets

This marinade is perfect for seafood. Marinate 15 minutes, at room temperature.

How to Make It

Put all ingredients in a nonreactive bowl and stir to combine. Add seafood and turn to coat.

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