How to Make It
Hands On: 15 minutes
Total: 1 hour 15 minutes
Cook pasta according to package directions. Drain; rinse with cold water.
Combine tomatoes, tuna, cucumber, carrots, mayonnaise, onions, basil, lemon pepper and salt in large serving bowl. Add cooled pasta. Gently toss until well blended.
Cover; refrigerate 1 hour. Serve on lettuce leaf-lined salad plates, if desired.