How to Make It
Hands On: 10 minutes
Total: 25 minutes
Cook beef with onion in large skillet over medium-high heat 7 minutes, or until beef is browned and crumbled, stirring frequently; drain.
Stir in tomato sauce, undrained tomatoes, oil and brown sugar; blend well.
Simmer, covered, over medium-low heat 15 minutes, or until heated through. Serve with pasta, if desired.