Prep Time
1 Min
Cook Time
9 Mins
3 servings (serving size: 1 cup)

Frozen Brussels sprouts work well in this recipe, and they require no washing or trimming.

How to Make It

Step 1

Steam Brussels sprouts, covered, 8 minutes or until tender. Drain, and set aside.

Step 2

. Add butter and next 3 ingredients to pan; cook over medium-high heat 1 minute or until butter melts. Add Brussels sprouts; toss gently to coat.

Oxmoor House Healthy Eating Collection

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