Yield
Makes 1 1/2 cups

How to Make It

Process first 3 ingredients and half of blue cheese in a blender or food processor until smooth, stopping to scrape down sides. Stir in remaining blue cheese. Cover and chill 2 hours. Serve with apple or pear slices.

Ratings & Reviews

au90grad's Review

au90grad
December 21, 2009
N/A