Our Best Guacamole Recipes
Two perfectly ripe avocados and a small handful of simple seasonings are all it takes to make the best guacamole you've ever tasted.
This recipe gets back to basics and makes flavor balance the top priority so no ingredient tramples on the exquisite, subtly nutty, and lightly sweet flavors of avocado. As with all simple recipes, the quality of the ingredients makes or breaks the dish: Be particularly sure to use avocados at peak ripeness. We let the onion and jalapeño macerate with the lime juice and salt to tame their flavors slightly. Serve with your favorite tortilla chips, and set out some crunchy vegetables to dip, too, such as radishes, mini sweet peppers, and jicama slices.
Offering sweet and tangy notes, mangoes balance perfectly against rich and creamy avocado.
Simply the Best Guacamole
Always remember: The best guacamole is the simplest guacamole.
It’s time for a Super Bowl gathering, which means the search is on for a fan-favorite party dip. Everyone loves the traditional hot spinach dips and seven layer dips, but every now and then, you want to throw a new recipe in the mix and shake up the taste buds.
Minced chipotle pepper adds a smoky kick to Chipotle-Lime Guacamole.
Grilled Jalapeño Guacamole
We fire up the grill to get our veggies nice and charred for our Grilled Jalapeño Guacamole.
Sunny Mango-Habanero Guacamole
Ripe habaneros bring the heat, plus a fruity, floral flavor that pairs perfectly with fresh mango.
Toasted mustard seeds, cumin, turmeric, and coriander infuse a Mexican classic with the flavors of India--as does serving it with crispy pappadums instead of tortilla chips.
Guacamole with Fish Sauce
This super simple recipe is for when you have perfectly ripe avocados--there's no need for tomato or other complications. You just want the avocados' richness to shine against the zip of lime and cilantro, their flavor deepened with fish sauce.
Fresh Orange Guacamole
Serve this versatile dip as an appetizer, or add a gourmet touch to a casual taco bar any day of the week.
If you've ever wondered how to make guacamole that's the perfect, creamy consistency, trust us, the food processor makes quick work of this crowd-pleasing dip. Our Easy Guacamole is just that—ridiculously easy. Simply place your aromatics and seasonings in the bowl of a food processor and pulse to chop; then, add in the star ingredient—avocado—and process until smooth. Besides being downright delicious, guacamole is rich in heart-healthy monounsaturated fats, making it an easy appetizer you can feel good about. We like the heat level that results from leaving the seeds in the jalapeño, but you can seed the pepper for a milder guac. Serve this easy-to-make gucamole with tortilla chips or crudités.
Chunky Tofu Guacamole
Try this tofu twist on classic guacamole.
Guacamole with Charred Jalapeńo and Scallions
The grilled scallions and jalapeno give this guacamole a smoky taste.
Roasted Garlic, Poblano, and Red Pepper Guacamole
This twist on guacamole incorporates the flavors of roasted garlic, poblano, and red pepper to create a unique taste.
This chunky guacamole is topped with a gooey melted cheese.
Sake Soy Guacamole
The flavors of Mexico and Hawaii fuse together in this guacamole recipe.
This Fresh Guacamole recipe requires just 4 ingredients.
Roasted Tomatillo Guacamole
Add more intense flavor to homemade guacamole with the addition of pan-roasted jalapeño peppers and roasted tomatillos.
Guacamole with Chipotle Tortilla Chips
Green Apple Guacamole
Diced apple adds a fresh and fruity taste to this guacamole recipe.
Add an extra kick to this Chunky Guacamole by adding hot sauce.